Our healthy, garden variety cupcakes- peas & carrots on a bed of rich compost:
We decided to open presents intermittently throughout the day in order to get the optimum reaction each time (we don't believe in wrapping paper, by the way):
Mom was anxious to get the party started before the peas and carrots melted on the cupcakes. We sang a quick happy birthday before all of our guests had arrived (Dad is still learning how to use the video camera without making the audience nauseous):
2 comments:
Looks like ya'll are having a blast in Spokane. Wish you the best of luck raising a family.
you did such a great job on those cupcakes!! hope you guys come to visit us in St. G this winter!
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